Overview of
Gastrointestinal Regenerative Medicine
To prevent diseases, repair the damaged tissue
organ and
carry gastrointestinal component (GIC) into effect, we established a
matching regenerative medicine technique according to the physiological
characteristics of gastrointestine.
The main point of the technique is to protect mucosa, repair mucosa
in time and prevent the gastrointestinal mucosa from being destroyed by
alcohol, irritant and carcinogen,etc.
Bionic protecting technique:
The oil media mixes with the mucus in the stomach. Then the media forms
the bionic mucus protection layer. The protection layer can prevent
mucosa from being destroyed by alcohol, irritative food and
carcinogens. (Most of alcohol, irritative food and carcinogen are
water-soluble. They cannot penetrate the protection layer.) The layer
can also protect the exposed nerve fibers in the wound. GIC is
effective only when it is continually protected by the bionic mucus
protection layer, which also establishes a benign regenerative
environment for cell repair. (Patent No. CN95116651,4 USA 5817322)
The technique
of stem cells in situ regenerating and repairing mucosa:
Gastrointestinal
mucosa trauma is the main reason for gastrointestinal
disease. Usually, mucosa will initiate the self-repair function to
repair wounds. However, mucosa cannot repair deep wounds and erosion in
stomach without a regenerative environment. The repair process will
cease. Mucosa trauma can transform into organic disease.
In the regenerative environment formed by the bionic mucus protection
layer, gastrointestinal component (GIC) can activate stem cells in the
gastrointestinal mucosa, initiate self-repair process and form the new
tissue organ to repair the trauma in situ.
The technique of clearing remnant food by microcrystal of wax:
The microcrystal of wax, formed in the intestine, can enlarge villus
clearance to improve the absorption.
Most of the remnant food is
protein, partly digested and long-chain fatty acid. The remnant food
not only decreases nutritional absorption, but also reduced the
absorption area of the intestinal villus.
The vitamins and peptides of
the remnant food can be absorbed directly by mixing with lipid
drop.
The esterification happens between unsaturated fatty
acid and special
lipid component. The long chain fatty acid transforms into the short
and middle chain fatty acid by breaking the double bond. It is absorbed
by the villus cells.
Long chain fatty acid, which can lead to
lipopexia, cannot be absorbed. The reduced remnant food will be moved
and excreted.
This technique can improve
the nutritional absorption and
lighten the gastrointestinal digestive burden.
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